I asked AI.
Google Gemini Answer
Here's an easy and delicious way to enjoy Great Value Premium Original Shells & Cheese:
Classic Preparation:
- Cook the pasta: Follow the package instructions for boiling the shell pasta on the stovetop. This usually takes around 7-10 minutes. While the pasta cooks, prepare the cheese sauce.
- Make the cheese sauce: In a separate saucepan over low heat, empty the liquid cheese pouch that comes with the shells. You can add a splash of milk or water (1-2 tablespoons) to thin the sauce slightly if desired. Heat gently, stirring occasionally, until warmed through and smooth.
- Combine and serve: Once the pasta is cooked and drained, add it to the warmed cheese sauce. Toss gently to coat the shells evenly. Season with a pinch of black pepper (optional) and serve immediately.
Easy Upgrade (optional):
For a richer and more flavorful experience, you can try this:
- Add a protein boost: Saute some diced cooked chicken, sausage, or crumbled tofu in a pan before adding the cheese sauce. This adds protein and extra savory flavor.
- Veggie twist: Throw in some frozen mixed vegetables or chopped broccoli florets while the pasta cooks for a veggie-packed twist.
- Cheesy topping: Sprinkle with some shredded cheddar or mozzarella cheese before serving, then place under the broiler for a minute or two until melted and bubbly.
Safety Tip:
- Be careful when handling hot pots and pans.
Enjoy your delicious and easy Great Value Shells & Cheese!
