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Please write a blog post with some recipes to enjoy Maruchan miso flavor ramen 5 pack (Hokkaido).
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title: "Hokkaido only! Recommended arrangement recipe for Maruchan miso flavor ramen 5 meal pack"
nice to meet you! This time, we will introduce a recipe that arranges the "Maruchan Miso Flavored Ramen 5 Pack", which has a special taste only available in Hokkaido. It is full of ideas to fully enjoy the flavor of Hokkaido, so please try it.
Potato Butter Corn Miso Ramen
Ingredients:
1 serving of Maruchan miso flavored ramen
1 small
potato 10g
butter
Peel the potatoes and cut into bite size pieces.
Boil water in a pot, add potatoes and boil until soft.
Make Maruchan miso flavored ramen in a separate pot.
When the potatoes are cooked, add butter and fry.
Add corn and fry some more.
Put the fried potatoes and corn on top of the Maruchan miso flavored ramen.
Topped with seaweed and green onions to complete.
Seafood miso ramen
material:
1 serving of Maruchan miso flavored ramen 50g
clams (or other seafood of your choice) 50g
shrimp 50g green
onion (chopped)
to taste seaweed and ginger (optional
)
Remove the sand from the clams.
Heat a little oil in a frying pan and fry the clams and shrimp.
Make Maruchan miso flavored ramen in a separate pot.
Place the fried clams and shrimp on top of the ramen.
Topped with green onions, seaweed, and ginger to complete.
feast butter corn miso ramen
material:
Feast Butter Corn Miso Ramen
Ingredients:
Maruchan miso flavor ramen 1 serving
100g beef (thinly sliced) 10g
butter 10g
corn (canned or frozen) Appropriate amount
Green onion (minced) Appropriate amount
of seaweed (to taste
)
Cut the beef into thin slices and fry in a frying pan.
Make Maruchan miso flavored ramen in a separate pot.
Place the stir-fried beef on top of the ramen.
Add butter and fry the corn.
Place the fried corn on top of the ramen.
Topped with green onions and seaweed to complete.
Please try these recipes and enjoy Hokkaido limited "Maruchan miso flavor ramen 5 pack" even more deliciously. Thank you for the meal!
